Risotto funghi

Macronutrients
Energia	354,0 kcal / 1.481,1 kJ
Proteïna	8,0 g
Carbohidrats	74 g
Sugar content in carbohydrates	0,5 g
Greix	2,5 g
Saturated fat content in fats	0,5 g

Others
Fiber	1,5 g
Sodium	1,1 g

Risotto funghi by Open Food Facts is licensed under ODbL