Ice cream with vanilla from Madagascar coated with milk chocolate (29%) and almonds (5%)

Makroelementy
Energia 339,0 kcal / 1 418,4 kJ
Białko 4,9 g
Węglowodany 32 g
Cukry proste 29,0 g
Tłuszcz 21,0 g
Tłuszcze nasycone 13,0 g
Inne
Błonnik N/A
Sód 0,1 g
Ice cream with vanilla from Madagascar coated with milk chocolate (29%) and almonds (5%) by Open Food Facts is licensed under ODbL