Macronutrients
Energy 349.0 kcal / 1,460.2 kJ
Protein 4.0 g
Carbohydrates 33.7 g
Sugar content in carbohydrates 21.2 g
Fat 22.0 g
Saturated fat content in fats 12.5 g
Others
Fiber 0.7 g
Sodium 0.2 g
Dietary information
Vegan n.A.
Vegetarian n.A.
Nutri-Score n.A.
New York cheesecake by Open Food Facts is licensed under ODbL