Macronutrients
Energy 117.0 kcal / 489.5 kJ
Protein 16.0 g
Carbohydrates 2 g
Sugar content in carbohydrates 2.0 g
Fat 5.0 g
Saturated fat content in fats 2.1 g
Others
Fiber n.A.
Sodium 0.9 g
Dietary information
Vegan n.A.
Vegetarian n.A.
Nutri-Score n.A.
Épaule cuite by Open Food Facts is licensed under ODbL