Macronutrients
Energy 304.0 kcal / 1,271.9 kJ
Protein 7.8 g
Carbohydrates 64.1 g
Sugar content in carbohydrates 1.6 g
Fat 1.9 g
Saturated fat content in fats 0.3 g
Others
Fiber 13.4 g
Sodium 0.1 g
Dietary information
Vegan n.A.
Vegetarian n.A.
Nutri-Score n.A.
Rye Flour by Open Food Facts is licensed under ODbL