Macronutrients
Energy 70.0 kcal / 292.9 kJ
Protein 5.0 g
Carbohydrates 8.3 g
Sugar content in carbohydrates 0.7 g
Fat 0.8 g
Saturated fat content in fats 0.3 g
Others
Fiber 4.6 g
Sodium 0.3 g
Dietary information
Vegan n.A.
Vegetarian n.A.
Nutri-Score n.A.
Haricots blancs cuisinés by Open Food Facts is licensed under ODbL