Macronutrients
Energy 150.0 kcal / 627.6 kJ
Protein 8.0 g
Carbohydrates 3.6 g
Sugar content in carbohydrates 3.6 g
Fat 10.0 g
Saturated fat content in fats 7.0 g
Others
Fiber n.A.
Sodium 0.3 g
Dietary information
Vegan n.A.
Vegetarian n.A.
Nutri-Score n.A.
Brousse au lait entier by Open Food Facts is licensed under ODbL