Macronutrients
Energy 387.0 kcal / 1,619.2 kJ
Protein 72.0 g
Carbohydrates 4 g
Sugar content in carbohydrates 4.0 g
Fat 7.6 g
Saturated fat content in fats 5.2 g
Others
Fiber 3.1 g
Sodium 0.1 g
Dietary information
Vegan n.A.
Vegetarian n.A.
Nutri-Score n.A.
Impact Whey Protein by Open Food Facts is licensed under ODbL