Macronutrients
Energy 47.0 kcal / 196.7 kJ
Protein 3.3 g
Carbohydrates 4.8 g
Sugar content in carbohydrates 4.8 g
Fat 1.6 g
Saturated fat content in fats 1.0 g
Others
Fiber n.A.
Sodium 0.0 g
Dietary information
Vegan n.A.
Vegetarian n.A.
Nutri-Score n.A.
Aide les jeunes agriculteurs by Open Food Facts is licensed under ODbL