Macronutrients
Energia 12,0 kcal / 50,2 kJ
Proteïna 0,8 g
Carbohidrats 1,4 g
Sugar content in carbohydrates 0,6 g
Greix 0,0 g
Saturated fat content in fats n.A.
Others
Fiber 1,2 g
Sodium 0,0 g
Batavia by Open Food Facts is licensed under ODbL