Ice cream with vanilla from Madagascar coated with milk chocolate (29%) and almonds (5%)

Macronutrients
Energia	339,0 kcal / 1.418,4 kJ
Proteïna	4,9 g
Carbohidrats	32 g
Sugar content in carbohydrates	29,0 g
Greix	21,0 g
Saturated fat content in fats	13,0 g

Others
Fiber	n.A.
Sodium	0,1 g

Ice cream with vanilla from Madagascar coated with milk chocolate (29%) and almonds (5%) by Open Food Facts is licensed under ODbL