Fresh eggs - 'A' class

Macronutrients
Energia	136,0 kcal / 569,0 kJ
Proteïna	12,7 g
Carbohidrats	0,4 g
Sugar content in carbohydrates	0,4 g
Greix	9,3 g
Saturated fat content in fats	2,8 g

Others
Fiber	n.A.
Sodium	0,1 g

Fresh eggs - 'A' class by Open Food Facts is licensed under ODbL