Macronutrients
Energia 355,0 kcal / 1.485,3 kJ
Proteïna 21,0 g
Carbohidrats 0,6 g
Sugar content in carbohydrates 0,5 g
Greix 30,0 g
Saturated fat content in fats 4,7 g
Others
Fiber n.A.
Sodium 0,5 g
Ventresca de atún en aceite de oliva by Open Food Facts is licensed under ODbL