Patatas fritas al punto de sal light sin gluten

Macronutrients
Energia	490,0 kcal / 2.050,2 kJ
Proteïna	6,9 g
Carbohidrats	64 g
Sugar content in carbohydrates	0,3 g
Greix	22,0 g
Saturated fat content in fats	2,2 g

Others
Fiber	4,4 g
Sodium	0,6 g

Patatas fritas al punto de sal light sin gluten by Open Food Facts is licensed under ODbL