Macronutrients
Energia 125,0 kcal / 523,0 kJ
Proteïna 5,1 g
Carbohidrats 19,5 g
Sugar content in carbohydrates 14,3 g
Greix 3,0 g
Saturated fat content in fats 1,3 g
Others
Fiber n.A.
Sodium 0,1 g
Dietary information
Vegan n.A.
Vegetarian n.A.
Nutri-Score n.A.
Rachel's Organic Low Fat Breakfast Vanilla Yogurt by Open Food Facts is licensed under ODbL