Raspel Schokolade

Macronutrients
Energia	526,0 kcal / 2.200,8 kJ
Proteïna	7,5 g
Carbohidrats	44,8 g
Sugar content in carbohydrates	37,8 g
Greix	33,0 g
Saturated fat content in fats	20,6 g

Others
Fiber	n.A.
Sodium	n.A.

Raspel Schokolade by Open Food Facts is licensed under ODbL