Brioche vendéenne - Pur beurre, tressée à la main, IGP

Macronutrients
Energia	361,0 kcal / 1.510,4 kJ
Proteïna	7,8 g
Carbohidrats	50 g
Sugar content in carbohydrates	13,0 g
Greix	14,0 g
Saturated fat content in fats	9,0 g

Others
Fiber	n.A.
Sodium	0,4 g

Brioche vendéenne - Pur beurre, tressée à la main, IGP by Open Food Facts is licensed under ODbL