Macronutrients
Energia 512,0 kcal / 2.142,2 kJ
Proteïna 6,1 g
Carbohidrats 64,3 g
Sugar content in carbohydrates 40,2 g
Greix 25,2 g
Saturated fat content in fats 15,8 g
Others
Fiber n.A.
Sodium 0,2 g
Biscuits & Chocolat fourré au lait by Open Food Facts is licensed under ODbL