Macronutrients
Energia 95,0 kcal / 397,5 kJ
Proteïna 4,0 g
Carbohidrats 13 g
Sugar content in carbohydrates 12,0 g
Greix 2,8 g
Saturated fat content in fats 1,7 g
Others
Fiber n.A.
Sodium 0,1 g
Brassés fruits rouges by Open Food Facts is licensed under ODbL